Chocolate Covered Oranges

Chocolate Covered Oranges

Ingredients:

1/3 cup milk chocolate, chunks (I use Baker’s)

3 oranges, peeled,sectioned and patted dry

1/4 cup cocktail peanuts, coarsely chopped (optional)

Directions:

1

Microwave chocolate in microwavable bowl on high 2 minutes or until chocolate is almost melted.

2

Remove and stir until chocolate is completely melted.

3

Dip 1/2 of each ornage section into chocolate.

4

Place on wax paper-covered baking sheet.

5

Sprinkle with peanuts.

6

Refrigerate 15 minutes or until chocolate is set.

7

Store loosely covered, in refrigerator up to 3 days.

8

6 Servings= 1/2 orange per person

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