Italian Chopped Salad in Shells
Total Time: 3 hrs 10 mins
Prep: Prep Time: 3 hrs
Cook: Cook Time: 10 mins
Ingredients:
1 (16 ounce) package jumbo pasta shells
4 cups chopped romaine lettuce
1/2 cup chopped fresh basil
1 cup coarsely chopped cooked chicken
1 cup coarsely chopped tomato
3/4 cup coarsely chopped cucumber
3 ounces italian hard salami, chopped
1/3 cup roasted garlic vinaigrette dressing

Directions:
1
Cook pasta shells as directed on the package.
2
Drain and cool.
3
Place remaining ingredients except vinaigrette in a medium bowl.
4
Pour vinaigrette over the salad, toss to coat.
5
Stuff the shells with the salad.
6
Cover and refrigerate 2 hours before serving
